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REVIEWS
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from the magazine "il Chianti e le terre del vino" n. 28 settembre -
ottobre 2003 |
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Selection of
wines and companies that represent the best reality of Tuscany |
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Five
labels of great respect |
| Candia
of hills Apuan, Parrina maremmano, Montecucco |
| amiatino:
whites and reds recommended for typicality and personality |
| Az.
Agr. MARINELLI - Castel del Piano (Grosseto) |
| We are
just at the foot of the Mount Amiata, in a territory, the DOC
Montecucco, which is showing great generosity in the quality of
wines. It is also beginning to perceive the differences
between the various sub-zone this recent designation,
which has giaciture and
sun exposition quite different. |
| The wine
shows an honest ruby red color, smell is winy, complex and
elegant with hints of red fruit matures. The mouth begins with
great warmth and softness, leaving the place in the final with a
convincing balance. |
| Is
excellent in our view the relationship between territory and
Sangiovese-grape, which in these areas expresses the best of
itself in terms of character and typicality. From buy. |
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| ITINERANDA - One hundred wines Tuscany" |
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| We
are listed on the "New Dossier" |
| periodic
current affairs, tourism,food and wine |
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| We
are on the "I GRANDI VINI" |
| Where
wine is divine |
| At the
foot of Mount Amiata culture and tradition blend in superbly in
the Marinelli's wines |
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RECOGNITION VERY HONORABLE
The "Azienda Agricola Marinelli"
has landed in the prestigious "GUIDE TO EXTRA_VIRGIN",
the famous catalogue that includes the best companies producing
extra-virgin olive oil in Italy.
It is a recognition that rewards
the efforts of producer Franco Mascelloni which led to the top of
his three quality oils in production including the well-known "LA GALESTRAIA"
object of numerous awards and onors.
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