The Azienda Marinelli has landed in the prestigious catalogue guide to the best extra-virgin olive oil Italians who makes the best manufacturers.

After the exploits of 2007, Franco Mascelloni has shown in this difficult vintage that is success was not a flash in the pan. He touch hence  THREE OLIVES with his tip of diamond, "LA GALESTRAIA" - monovarietale of Correggiolo - one of the best oils tasted this year in Tuscany.

The other two oils confirm the high level of this good producer:

RECOGNITION TWO OLIVES: Extra-virgin olive oil monovarietale of Olivastra Seggianese "La Costa"

RECOGNITION ONE OLIVE: Extra-virgin olive oil "Poggio al Vento"

 

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